Fresh, flavoursome and fun with vibrant honeysuckle, peach and freshly picked strawberry on the nose and palate. The palate sweetness is perfect balanced by soft, refreshing acid and a gentle spritz.

Picked in the cool of the morning to retain fresh and vibrant acidity, the fruit was pressed and directly transferred to tank to settle. A cool, controlled ferment in stainless steel was then undertaken to obtain the desirable residual sugar sweetness. Bottling then followed.